Home on the range: a culinary history of the American West
Author
Publisher
Villard Books
Publication Date
Varies, see individual formats and editions
Language
English
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Subjects
Subjects
Cookbooks
Cookery
Cookery. -- Great Plains -- History
Cooking
Cooking -- Great Plains -- History
Frontier and pioneer life
Frontier and pioneer life -- Great Plains
History
HISTORY / United States / 19th Century
SOCIAL SCIENCE / Customs & Traditions
Western history
Women pioneers
Women pioneers -- Great Plains -- History
Cookery
Cookery. -- Great Plains -- History
Cooking
Cooking -- Great Plains -- History
Frontier and pioneer life
Frontier and pioneer life -- Great Plains
History
HISTORY / United States / 19th Century
SOCIAL SCIENCE / Customs & Traditions
Western history
Women pioneers
Women pioneers -- Great Plains -- History
More Details
ISBN
9780679744849
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