The GLUTEN-FREE GOURMET MAKES DESSERT
(Book)
Author
Published
NEW YORK HENRY HOLT AND COMPANY, 2002.
Status
Del Norte Public Library - NONFICTION
641 HAG B
1 available
641 HAG B
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
| Location | Call Number | Status |
|---|---|---|
| Del Norte Public Library - NONFICTION | 641 HAG B | On Shelf |
More Copies In Prospector
Loading Prospector Copies...
More Details
Published
NEW YORK HENRY HOLT AND COMPANY, 2002.
Format
Book
Language
English
Notes
Description
348 PAGES ILLUS. $20.00. GLUTEN FREE RECIPES. DN
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Hagman, B. (2002). The GLUTEN-FREE GOURMET MAKES DESSERT . HENRY HOLT AND COMPANY.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hagman, Bette. 2002. The GLUTEN-FREE GOURMET MAKES DESSERT. HENRY HOLT AND COMPANY.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hagman, Bette. The GLUTEN-FREE GOURMET MAKES DESSERT HENRY HOLT AND COMPANY, 2002.
MLA Citation, 9th Edition (style guide)Hagman, Bette. The GLUTEN-FREE GOURMET MAKES DESSERT HENRY HOLT AND COMPANY, 2002.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.
.png)