Eating fractions
(Book)

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Published
New York : Scholastic, ©1991., New York : Scholastic, [1991].
Physical Desc
32 unnumbered pages : color illustrations ; 23 x 29 cm.
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Copies

LocationCall NumberStatus
Alamosa Public Library - EASY NONFICTIONEASY 513.2 MCMOn Shelf
Fleming Community Library - EASY NONFICTIONE 513.2 MCMOn Shelf
Gunnison Community School - NONFICTIONJuv 513.26 McMOn Shelf
Security Public Library - JUVENILE NONFICTIONJN 513.2 MCMILOn Shelf
Southwest La Plata Library District - Fort Lewis Mesa - JUVENILE NONFICTION513.2 MCMOn Shelf
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More Details

Published
New York : Scholastic, ©1991., New York : Scholastic, [1991].
Format
Book
Language
English

Notes

Description
Food is cut into halves, quarters, and thirds to illustrate how parts make a whole. Simple recipes included.
Target Audience
1.7 (onepointseven),Follett Library Resources
Target Audience
K-3

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Citations

APA Citation, 7th Edition (style guide)

McMillan, B. (1991). Eating fractions . Scholastic.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

McMillan, Bruce. 1991. Eating Fractions. Scholastic.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

McMillan, Bruce. Eating Fractions Scholastic, 1991.

MLA Citation, 9th Edition (style guide)

McMillan, Bruce. Eating Fractions Scholastic, 1991.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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