Vegetarian recipes from around the world
(Book)
Author
Contributors
Published
Chicago, Ill. : Heinemann Library, c2003.
Physical Desc
48 pages : col. ill., col. mapages ; 27 cm.
Status
Description
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Copies
| Location | Call Number | Note | Status |
|---|---|---|---|
| West Routt Library District - JUVENILE NONFICTION | J 641. 5 TOW | 00006216 | On Shelf |
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More Details
Published
Chicago, Ill. : Heinemann Library, c2003.
Format
Book
Language
English
Notes
Bibliography
Includes bibliographical references (p. 44) and index.
Description
Presents a collection of meatless recipes from around the world, including walnut, fenugreek and yoghurt soup from Iran, apple pancakes from the Netherlands, and pineapple curry from Sri Lanka. Also discusses the growing popularity of vegetarianism and how to maintain a balanced diet.
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Citations
APA Citation, 7th Edition (style guide)
Townsend, S., & Young, C. (2003). Vegetarian recipes from around the world . Heinemann Library.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Townsend, Sue, 1963- and Caroline Young. 2003. Vegetarian Recipes From Around the World. Heinemann Library.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Townsend, Sue, 1963- and Caroline Young. Vegetarian Recipes From Around the World Heinemann Library, 2003.
MLA Citation, 9th Edition (style guide)Townsend, Sue, and Caroline Young. Vegetarian Recipes From Around the World Heinemann Library, 2003.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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