Ice cream : how is it made?
(Book)
Author
Published
Minneapolis, Minnesota : Jump!, Inc., 2016.
Physical Desc
pages cm.
Accelerated Reader
IL: LG - BL: 2.9 - AR Pts: 1
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Note | Status |
|---|---|---|---|
| Crowley County School District - CAMPUS - ELEMENTARY NONFICTION | ELE E JOB red | AR | On Shelf |
| Limon Memorial Library - EASY | Eating and Nutrition B | On Shelf |
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More Details
Published
Minneapolis, Minnesota : Jump!, Inc., 2016.
Format
Book
Street Date
1612
Language
English
Accelerated Reader
LG
Level 2.9, 1 Points
Level 2.9, 1 Points
Notes
General Note
Includes index.
Description
Learn about the process by which fresh cream is transformed into a delicious frozen treat.
Target Audience
Grades 2 to grade 5.
Target Audience
"ATOS: 2.9; GRL: J"--Page 4 of cover.
Study Program Information
Accelerated Reader AR,LG,2.9,0.5,quiz: 187450
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Citations
APA Citation, 7th Edition (style guide)
Bailey, R. J. (2016). Ice cream: how is it made? . Jump!, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bailey, R. J.. 2016. Ice Cream: How Is It Made?. Jump!, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bailey, R. J.. Ice Cream: How Is It Made? Jump!, Inc, 2016.
MLA Citation, 9th Edition (style guide)Bailey, R. J.. Ice Cream: How Is It Made? Jump!, Inc., 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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