The complete quick & hearty diabetic cookbook : more than 200 fast, low-fat recipes with old-fashioned good taste
(Book)

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Average Rating
Contributors
American Diabetes Association.
Published
Alexandria, Va. : American Diabetes Association, [2007].
Edition
Second edition.
Physical Desc
280 pages : illustrations ; 23 cm
Status
Available from another library
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LocationCall NumberStatus
Ruby Sisson Library - NONFICTION641.56314 COMOn Shelf
Wellington Public Library - NONFICTION641.56314 ComOn Shelf

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Table of contents only
Contributor biographical information
Publisher description

Subjects

LC Subjects
Cookbooks.
Cooking.
Diabetes -- Diet therapy -- Popular works.
Diabetes -- Diet therapy -- Recipes.

More Details

Published
Alexandria, Va. : American Diabetes Association, [2007].
Format
Book
Edition
Second edition.
Language
English

Notes

General Note
Originally published in 1998.
Bibliography
Includes bibliographical references and index.
Description
In this all-in-one diabetic cookbook, readers choose from more than 250 fast, low-fat recipes with old-fashioned good taste. Every meal of the day is covered, including recipes for appetizers, soups, salads, main dishes, side dishes, and desserts.

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Citations

APA Citation, 7th Edition (style guide)

(2007). The complete quick & hearty diabetic cookbook: more than 200 fast, low-fat recipes with old-fashioned good taste (Second edition.). American Diabetes Association.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

2007. The Complete Quick & Hearty Diabetic Cookbook: More Than 200 Fast, Low-fat Recipes With Old-fashioned Good Taste. American Diabetes Association.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

The Complete Quick & Hearty Diabetic Cookbook: More Than 200 Fast, Low-fat Recipes With Old-fashioned Good Taste American Diabetes Association, 2007.

MLA Citation, 9th Edition (style guide)

The Complete Quick & Hearty Diabetic Cookbook: More Than 200 Fast, Low-fat Recipes With Old-fashioned Good Taste Second edition., American Diabetes Association, 2007.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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