Betty Crocker's Good and easy cookbook
(Book)

Book Cover
Average Rating
Contributors
Sherman, Amy ; (Amy B.), writer of foreword.
Published
New York : Skyhorse Publishing, [2017].
Edition
First Skyhorse Publishing edition.
Physical Desc
vii, 256 pages : color illustrations ; 21 cm
Status

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Copies

LocationCall NumberStatus
Fort Morgan Public Library - NONFICTION641.555 Crocker, B.In Transit

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More Details

Published
New York : Skyhorse Publishing, [2017].
Format
Book
Edition
First Skyhorse Publishing edition.
Language
English

Notes

General Note
Includes index.
General Note
"The 1954 American classic"--Cover.
General Note
"First published by General Mills, Inc., in 1954"--Title page verso.
General Note
Includes index.
Description
"This classic cook book from General Mills icon Betty Crocker serves readers quick and easy recipes for breakfast, lunch, dinner and snacks. Whether you need some fancy sandwiches for a party you're planning, a hearty full meal for a dinner date, bread and herb butter as a side, or a rich cake for dessert, this essential cooking collection includes simple instructions and fast recipes for everyone. Delightful vintage color illustrations add a certain charm to each recipe that you just can't find in today's cookbooks."--Page 4 of cover.

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Citations

APA Citation, 7th Edition (style guide)

Crocker, B., & Sherman, A. ;. (. B. (2017). Betty Crocker's Good and easy cookbook (First Skyhorse Publishing edition.). Skyhorse Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Crocker, Betty and Amy ; (Amy B.), Sherman. 2017. Betty Crocker's Good and Easy Cookbook. Skyhorse Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Crocker, Betty and Amy ; (Amy B.), Sherman. Betty Crocker's Good and Easy Cookbook Skyhorse Publishing, 2017.

MLA Citation, 9th Edition (style guide)

Crocker, Betty,, and Amy ; (Amy B.) Sherman. Betty Crocker's Good and Easy Cookbook First Skyhorse Publishing edition., Skyhorse Publishing, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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