Pasta Modern : new & inspired recipes from Italy
(Book)

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Average Rating
Published
New York, NY : Stewart, Tabori & Chang, 2013.
Physical Desc
208 pages : color illustrations ; cm.
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Copies

LocationCall NumberStatus
Ridgway Public Library - NONFICTION641.82 SEGOn Shelf

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More Details

Published
New York, NY : Stewart, Tabori & Chang, 2013.
Format
Book
Language
English

Notes

General Note
Includes index.

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Citations

APA Citation, 7th Edition (style guide)

Segan, F. (2013). Pasta Modern: new & inspired recipes from Italy . Stewart, Tabori & Chang.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Segan, Francine. 2013. Pasta Modern: New & Inspired Recipes From Italy. Stewart, Tabori & Chang.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Segan, Francine. Pasta Modern: New & Inspired Recipes From Italy Stewart, Tabori & Chang, 2013.

MLA Citation, 9th Edition (style guide)

Segan, Francine. Pasta Modern: New & Inspired Recipes From Italy Stewart, Tabori & Chang, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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