Cocina : recetas americanas favoritas en espanol e ingles = favorite American recipes in Spanish and English
(Book)

Book Cover
Average Rating
Author
Crocker, Betty.
Published
Hoboken, N.J. ; Wiley, [2005].
Edition
1a. edition.
Physical Desc
303 pages : color illustrations ; 26 cm
Status
Available from another library
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Copies

LocationCall NumberStatus
Lamar Public Library (C426) - SPANISH NONFICTIONSPA 641.59 BETTY CROCKEOn Shelf

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Publisher description
Table of contents

Subjects

LC Subjects
Bilingual books.
Cooking, American.
Spanish language.
Other Subjects
Cocina estadounidense.
Libros bilingues.

More Details

Published
Hoboken, N.J. ; Wiley, [2005].
Format
Book
Edition
1a. edition.
Language
English

Notes

General Note
Includes index.
Description
Offers bilingual versions of recipes for such traditional favorites in the United States as Senate bean soup, pot roast, chicken and dumplings, macaroni and cheese, coleslaw, and Key lime pie, with a glossary and nutritional advice.
Language
Parallel English and Spanish texts = Textos paralelos en ingles y espanol.

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Citations

APA Citation, 7th Edition (style guide)

Crocker, B. (2005). Cocina: recetas americanas favoritas en espanol e ingles = favorite American recipes in Spanish and English (1a. edition.). Wiley.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Crocker, Betty. 2005. Cocina: Recetas Americanas Favoritas En Espanol E Ingles = Favorite American Recipes in Spanish and English. Wiley.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Crocker, Betty. Cocina: Recetas Americanas Favoritas En Espanol E Ingles = Favorite American Recipes in Spanish and English Wiley, 2005.

MLA Citation, 9th Edition (style guide)

Crocker, Betty. Cocina: Recetas Americanas Favoritas En Espanol E Ingles = Favorite American Recipes in Spanish and English 1a. edition., Wiley, 2005.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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