Del Norte Public Library

The debut cookbook from The Cook's Atelier-the international culinary destination and cooking school in Burgundy-is a beautifully photographed resource on classic French cuisine and an atmospheric chronicle of a family's life in a charming French village. Mother and daughter American expats Marjorie Taylor and Kendall Smith Franchini always dreamed of living in France. With a lot of hard work and a dash of fate, they realized this dream and cofounded...

Martha Stewart welcomes you into her world, where she entertains in the expressive and beautiful style that she has made so famous. Whether a simple blueberry breakfast on a Sunday morning in Maine or a more lavish holiday dinner at Bedford, each of the gatherings is equally memorable, for what Martha cherishes above all is spending time and sharing delicious food with her family and friends.

Jennifer Paterson and Clarissa Dickson Wright take cooking and conversation to places where ordinary food shows dare not go. These eccentric dames crisscross the British Isles on their Triumph Thunderbird motorcycle and sidecar, shunning faddish, health-conscious fare in favor of big, old-fashioned flavor. Their generous wit and lust for life remind us that fine cooking -- like fine dining -- always goes better in good company.

"Provides fun and unique recipes for appetizers, desserts, and beverages that can be served at parties. Includes easy instructions and a helpful tools glossary with photos"--Provided by publisher.

This guide will help yolu start planning diverse, lipsmacking-good meals for your net backcountry trip.