Betty Crocker's best chicken cookbook
(Book)

Book Cover
Average Rating
Author
Crocker, Betty.
Published
New York : Macmillan ;, 1999.
Edition
1st ed.
Physical Desc
304 pages : col. ill. ; 26 cm.
Status
Available from another library
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Copies

LocationCall NumberStatus
Penrose Community Library - BOOKS641.6 CrockerOn Shelf

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Subjects

LC Subjects
Cookery (Chicken).
Cookery(Turkey)
Other Subjects
Cooking -- Chicken.
Cooking -- Turkey.

More Details

Published
New York : Macmillan ;, 1999.
Format
Book
Edition
1st ed.
Language
English

Notes

General Note
Includes index.
Description
Presents 130 chicken recipes, including grilled, baked, and roasted; as well as stir-fries, skillet meals, salads, sandwiches, pizzas, soups, chilies, and chowders; and features tips and advice on a variety of poultry-related topics, such as carving, and safe handling.
Target Audience
Adult

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Citations

APA Citation, 7th Edition (style guide)

Crocker, B. (1999). Betty Crocker's best chicken cookbook . Macmillan ;.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Crocker, Betty. 1999. Betty Crocker's Best Chicken Cookbook. Macmillan.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Crocker, Betty. Betty Crocker's Best Chicken Cookbook Macmillan, 1999.

MLA Citation, 9th Edition (style guide)

Crocker, Betty. Betty Crocker's Best Chicken Cookbook Macmillan ;, 1999.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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