Too hot to touch (#1) : Rising star chef
(Book)
Author
Published
New York : St. Martin's Press, 2011.
Physical Desc
348 pages ; 18 cm.
Status
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Status |
---|---|---|
Lamar Public Library (C426) - FICTION | fic EDWARD LOUISA rom | On Shelf |
More Copies In Prospector
Loading Prospector Copies...
Subjects
Other Subjects
More Details
Published
New York : St. Martin's Press, 2011.
Format
Book
Language
English
Notes
Description
When it comes to competitive cooking, Max Lunden is no stranger to winning...though he's never been great at working with a team. A master chef- and major hunk-he's traveled the world, picking up new cooking techniques as well as beautiful women. But when the prodigal chef returns home to his family's Greenwich Village restaurant, he discovers one too many cooks in the kitchen- and she's every bit as passionate as he is....
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Edwards, L. (2011). Too hot to touch (#1): Rising star chef . St. Martin's Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Edwards, Louisa. 2011. Too Hot to Touch (#1): Rising Star Chef. St. Martin's Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Edwards, Louisa. Too Hot to Touch (#1): Rising Star Chef St. Martin's Press, 2011.
MLA Citation, 9th Edition (style guide)Edwards, Louisa. Too Hot to Touch (#1): Rising Star Chef St. Martin's Press, 2011.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.