Catalog Search Results
25) Italy
Author
Series
Description
This book details food customs, preparation techniques, and recipes from Italy, including lasagna, cheese and tomato pizza, and lemon granita.
Author
Pub. Date
1998
Description
In this expert and one-of-a-kind collection, veteran cookbook author Maria Robbins lifts the lid off healthy, hearty vegetarian cooking. Anyone who longs for something new on the table will find plenty to choose from, with recipes that use techniques and flavors from Creole, Chinese, Mexican, Italian, Moroccan, and other cuisines, each one a well-rounded meal in itself. A colorful cookbook that celebrates whole grains, fresh vegetables, and spices...
29) Sweet revenge
Author
Series
Formats
Description
The fifth in the Revenge of the Sisterhood series Isabelle Flanders had everything: her own architectural firm, her fianc? Bobby, a life she deserved. Until Rosemary Hershey came and stole it all. Took her reputation, her clients, her man, and even framed her for drunk driving? killing three innocent people in the process. The loyal Sisterhood agree: Rosemary has to be punished, along with the conniving Bobby. Isabelle has learned to endure, running,...
Author
Pub. Date
2002
Description
Chicken on a beer can? You bet! When Steven Raichlen, America's barbecue guru, says it's the best grilled chicken he's ever tasted, cooks stop and listen.
An essential addition to every grill jockey's library, Beer-Can Chicken presents 75 must-try beer-can variations and other offbeat recipes for the grill. Recipes such as Saigon Chicken with Lacquered Skin and Spicy Peanut Sauce, Root Beer Game Hens, Beer-Can Turkey (uses the 32-ounce Foster's),...
Author
Pub. Date
2014.
Description
An uproarious, inspiring cookbook from the longtime editor-in-chief of Food & Wine magazine, in which the first lady of food spills the secret of her culinary ineptitude, while learning-finally-to cook, side-by-side with some of the greatest chefs working today, from David Chang to Alice Waters to Thomas Keller.
For years, Dana Cowin kept a dark secret: From meat to veggies, broiling to baking, breakfast to dinner, she ruined literally every kind...
Author
Pub. Date
c2008
Description
Bring the California Pizza Kitchen experience to your home with nearly 50 recipes and inspiring color photographs found in the California Pizza Kitchen Family Cookbook, which shows you how to make popular dishes from the restaurant known for its eclectic pizzas. Crowd-pleasing recipes that are easy to make and appeal to both adults and children include pizza like Jamaican Jerk Chicken and other favorites like Thai Crunch Salad. This book will show...
35) Food/La Comida
Author
Series
Pub. Date
2008
Description
Simple text and illustrations teach readers common food and beverage words in both English and Spanish. Author/Illustrator biography Glossary of key words Learning Spanish is lots of fun with our endearing WordBooks/Libros de Palabras series! Lighthearted illustrations guide readers through words they use and encounter every day. Simple scenes and familiar situations give visual cues to ease comprehension. These books are perfect for students learning...
36) Comfort food
Author
Formats
Description
A celebrity chef shows her friends and family the joy of fulfillment and manages to spice up her own life at the same time.
37) Everyday Easy
Author
Pub. Date
2012
Description
The international culinary superstar and author of A Lighter Way to Bake returns with a bright and breezy full-color cookbook that features 100 simple yet elegant recipes for every day and entertaining
Infused with charisma and charm, Everyday Easy showcases Lorraine Pascale's elegant, fuss-free cooking, with recipes perfect for both everyday suppers and annual feasts. Enjoy quick but satisfying weeknight dinners such as Pan-Fried Mascarpone Gnocchi...
Author
Series
Description
"The fully updated and revised edition of the cookbook that generations of Americans trust, with more than 375 new recipes— including for air fryers, multi cookers, slow cookers, and more— everything the modern home cook needs to confidently cook today. For the past 100 years, Betty Crocker has helped generations of American home cooks, and this is the cookbook that they've come to trust. This 13th edition of the Betty Crocker Cookbook is radically...