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2) Blood rubies
Author
Series
Pub. Date
2014
Description
Ana Yartsin is on the verge of becoming a celebrity chef. Her custom Fabergé egg-shaped cakes have brought her national attention, as has the story behind the cakes: Her family owns the spectacular Fabergé Spring Egg snow globe, a magnificent example of the master craftsman's work that includes five ruby-red tulips. As she prepares to be filmed for a reality TV show about the launch of her bakery in Rocky Point, New Hampshire, Ana hires antiques...